Adrian Clarke Catering
'
Fine hand made food to suit any occasion'

enquiries@adrianclarkecatering.co.uk

07939 268173

Wedding Caterers throughout Norfolk and Suffolk

 

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My Menus

Canapes

Wedding Menus

Set Menus

Buffet Menus

BBQ Menus

Supper Menus
 

To accompany your Hot Buffet why not add a selection of Canapés or a Starter or indeed both!
Then complete the feast with one of our delicious Puddings

Go to Cold Buffet - Set Hot Buffet Menu

The Hot Buffets
All
£19.95 per person

Go to the following buffets: Classic - Roast - Thia - Indian

The Classic Hot Buffet

Lamb ragout, flavoured with flageolet beans, rosemary and cherry tomatoes

Fish pie filled with smoked haddock and cod and topped with creamed potatoes

Beef Bourguignon; cubes of beef cooked with red wine and shallots until tender

Chicken breast in a Dijon mustard and cream sauce

Spinach and Ricotta Tortellini (V)

Tossed in a cream and Parmesan sauce with red onions, black olives, fresh basil and sun blushed tomatoes

A Selection of Seasonal Vegetables and New Potatoes

 

The Roast Meat Buffet
Sirloin of Beef with Horseradish sauce
Loin of Pork with Apple sauce
Leg of Lamb with Mint jelly
Breast of Chicken with chipolatas
Roasted Mediterranean Vegetables set on a bed a fresh pasta

A Selection of Seasonal Vegetables, Roast Potatoes and Yorkshire Puddings

 

Thia Buffet - £3 Supplement
Green Thai Chicken Curry
Red Thai Beef Curry
King prawn pad Thai with rice noodles
Thai Vegetarian stir fry
Fragrant Rice

 

Indian Buffet - £3 Supplement
Chicken Tikka Masala
Lamb Tikka Jal Frezi
Beef Madras
Vegetable Korma
Steamed Basmati Rice
Tarka Dhal
Pickles and Poppadoms

   

T & CWho am I?

Company Number: 5258885
VAT Number: 844 7354 08